Gulbahar Un

In ***3, the entrepreneurial spirit of people coming together, of *0 tons / day capacity and began to work with a factory that hired GLBAHAR the UN, has given knowledge and power of unity and togetherness, has won recognition for itself in the market. The market's confidence in him as a work of more modern and high capacity in ***7, decided to invest in a factory. . Within 2 years, **0 tons / day capacity has continued to work with the understanding that does not compromise on quality. Quality and standard documentation for all products produced in the factory with latest technology machines in accordance with the health conditions of production and packaging is intact. Vision Flour industry, which continues to work towards becoming a quality brand name known Trkiye'ni GLBAHAR UN, a new range of products and strategic partnerships with the industry's most profitable and maintains the distinction of being the leading provider. Environment-conscious, technology and investing in people, working together and achieving spirit, sharing of successes and are always committed to maintaining customer satisfaction. With this value-creating principles, aimed at the planned growth in the developing world, the achievements of the UN GLBAHAR him an honored place justified without compromising quality and value, will continue to produce the most suitable products for human health. Our mission is to . Product quality, customer satisfaction and desires in mind, customer and market needs to follow up, according to him has become a basic principle of making investments GLBAHAR Flour. Innovations and technologies, followed closely by the quality of manufactured products, health and slendiğimiz without compromising customer satisfaction is our mission to offer people. ***** Wheat Flour Francalık (Somunluk); Type **0 Type **0 Type **0 Index : %**0 Wheat Flour %**0 Wheat Flour %**0 Wheat Flour % Protein (K.M.de min.) : *0, 5 *0, 5 *0, 5 % Kl (K.M.de max.) : 0, *5 0, *5 0, *5 *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****3. *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****2. *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****1. Bread Ingredients; Type **0 Type **0 Type **0 Index : %**0 Wheat Flour %**0 Wheat Flour %**0 Wheat Flour % Protein (K.M.de min.) : *0, 5 *0, 5 *0, 5 % Kl (K.M.de max.) : 0, *5 0, *5 0, *5 *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****3. *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****2. *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****1. Special Purpose Wheat Flour Pasta and brek; Index : %**0 Wheat Flour % Protein (K.M.de min.) : 7, 5 *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****4. Tandoori Index : %**0 Wheat Flour % Protein (K.M.de min.) : 7, 5 *7.*3.***3 of the Ministry of Agriculture and Rural Affairs, is produced with the permission of the date and G*1/***1/****4.