タイトルまたは説明

specification



1. Product Name: Tomato paste



2.Hot break and cold break



3. Brix: ****8%



4. ISO,HACCP,CIQ,SGS



 



Product Details



1. NTSS (Brix) ****0% ****8% ****2 %



2. Type: cold break or hot break



3. Ingredient: **0%fresh, sound, ripe tomatoes



4. Bostwick (At brix *2.5%)



    **9 cm /*0 sec Cold break



    ***-cm/ *0 sec hot break



5. HMC: *0% MAX



6. PH: 4.2+/*0.2



7. Lycopene: *0mg min/**0g



8. Total acidity: 9% max



9.  new corp tomato paste



*0. Flavor and taste: Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor



*1. Microorganism: In comply with commercial sterilization



*2. Food additives: Not to be detected



*3. Remnants of Prohibited agricultural chemicals: Not to be detected



*4. In ***0 liter aseptic bag in wooden bin packing, about ***0kg net weight per wooden bin, *6 bins/*0fcl



*5. Storage: Store in a clean, dry, well-ventilated area; prevent direct sunshine to the products.



*6. Shelf life: 2 years from date of manufacture under appropriate storage conditions