タイトルまたは説明

Banana is a superior commodity in Indonesia, and its growth is unaffected by seasons. Lumajang districts are one of the significant regions of East Java known for producing bananas, particularly the Tanduk banana (Musa paradisiaca) which are also known as the agung banana. The aim of this study was to characterize agung banana as one of the M. paradisiaca cultivars. The present study was conducted between May and June ***0 in Pasrujambe sub-district. The results showed that agung banana is typically shaped like a horn and is *2 cm in length and *6 cm in diameter. Each bunch of agung banana has about *2 hands. Every hand has ***0 fingers and weighs around ***0 kg per bunch. Agung banana has a thick pulp and is sweet and yellow in colour. The colour of rind changes to black after about two weeks, and although it might look like a rotten fruit, the pulp remains hard and tastes sweeter. Each cluster has about *3 suckers. The fruit is generally ready for harvest after *1 months of plantation and can hold on for up to three weeks.