camu camu

タイトルまたは説明

                                            CAMU CAMU POWDER - VITAMIN C
The Camu Camu is a plant that grows in soils flooded by rains in the Peruvian Amazon.
The Camu Camu fruit can provide up to *0 times more vitamin C than an orange. It is a powerful antioxidant.
It is certified organic, **0% natural with no additives. Produced in Yarinacocha Pucallpa, Camu Camu is considered superfoods amazing fruit contains more vitamin C than any other known source botany. Is estimated to be *0 times more vitamin C than oranges along with calcium, amino acids and antioxidants that can help the body's overall health and vitality.
The Camu Camu (Myciaria dubia) is collected in the season, then dehydrated and processed powder to convert this result into flour light beige color.
Camu Camu powder super has a delicious tangy flavor that is ideal for adding to smoothies, desserts and other products.
Camu Camu organic powder containing *2% by weight vitamin C and provides a dose of **0 mg per teaspoonful, which is one of the highest values in the marketplace.
It is also an excellent source of calcium, phosphorus, potassium, iron, amino acids, thiamine, riboflavin, niacin and bioflavonoids, which help the body make full use of the abundant levels of immune vitamin C.
Recommendations for use Camu Camu has a strong, bitter taste we suggest adding to drinks and dessert recipes. It can also be combined with other products to increase health benefits.
presentation
• Dust
• Extract atomized