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Malaysia
連絡先担当者 Mr. Mohd
Jalan Demak, Petra Jaya, Kuching, Sarawak
Chia Seeds are the highest known whole-food
source of Omega*3 acids. These acids promote cardiovascular and
mental health and benefit many body functions.
Chia seeds are mild tasting and easily digestible. The shells are
easily broken and can be swallowed whole.
Chia won't alter the taste of foods when it's used as an
ingredient. It can be sprinkled on cereal or eaten as a snack.
Grinding chia produces a meal called pinole, which can be mixed
with flour into baked goods like biscuits, cakes and
breads.
| 国: | Malaysia |
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