Frozen Chicken feet / A-grade chicken feet / Chicken paws

タイトルまたは説明

Frozen Whole Chicken for human consumption.
 
1) Whole Chicken
Average Weight: *******0 grams
Packaging: *0 Kg Carton
PayLoad: *7 MT/ *0' container
No. of Packages: ***0 / *0' container (MOQ)
 

2)Frozen Chicken Paw
Average Weight: ****5 grams
Packaging: *0 Kg Carton
PayLoad: *7 MT/ *0' container

 
3) Frozen Chicken Feet
Average Weight: ****0 grams
Packaging: *0 Kg Carton
PayLoad: *7 MT/ *0' container


4) Frozen Chicken  Wing
Average Weight: *****0 grams
Packaging: *0 Kg Carton
PayLoad: *7 MT/ *0' container


5) Frozen Chicken  Wing Tips
Average Weight: ****0 grams
Packaging: *0 Kg Carton
PayLoad: *7 MT/ *0' container

 
6)Frozen Chicken Mid  Wing
Average Weight: *****0 grams
Packaging: *5 Kg Carton
PayLoad: *7 MT/ *0' container


7)  Frozen bonless Chicken Breast 
Packaging: *5 Kg Carton
PayLoad: *7 MT/ *0' container


Other Cuts:
Chicken Thigh
Bonesless Chicken Leg
Chicken Gizzard.
Every Other Cut

 

General Product Appearance:

Clean
No yellow skin
No feathers
No bad smell
No blood
No black pad
No bruise
No chemical burns
Broken bones less than 1%
Moisture less than 1%
No black spot

Frozen Requirement : 
Blast Frozen at **0o C
Stocked at **8o C

:A. FROZEN CHICKEN SKIN WHITE (grade A).
B. WEIGHT ***0gm****0GM.
C. WITHOUT FEATHERS, WITHOUT SKIN YELLOW.
D. CLEAN AND FRESH.
E. WITHOUT CHICKEN LEGS.
F. SIN CONTUSIONS.
SIN H. BURNS.
I. NO ODOR.
J. WITHOUT BLOOD.
K. THE HUMIDITY TO BE LESS THAN 5%.
L. MUST HAVE LESS THAN *5 DAYS.
M. LIFE OF ONE YEAR FROM THE DATE OF PRODUCTION.

Certification : HALAL, HACCP, ISO, etc.
Halal Certified Frozen Whole Chicken : Grade A standard
poly bag / carton box of *0 kg.
Range of the chickens
The QTY are distributed according to the following order and Weights per Box:

**0 gr ,**0 gr , **0 gr ,**0 gr , ***0 gr ,***0 gr ,***0 gr , ***0 gr , ***0 gr , ***0 gr , ***0 gr , ***0 gr , ***0 gr , ***0 gr, ***0 gr.***0 gr, ***0 gr

Processing :

Our whole frozen chicken are specially hand Slaughtered accordingly to Islamic and international requirements. Well Dressed and cleaned , no bruise , No Blood , no bad smell , No feather No Broken bones , Dry , moisture less than 5% , **0% Fresh and Frozen ,

Package Requirement:

- *0 chickens individually wrapped in Plastic Bags and packed in *0KG Carton

Frozen temperature :

- Blasted at : **0C
- Storage at : minus *8 degrees Celsius.
- During Transportation : minus *0~*5C
- Type of Product chicken : Whole Chicken