Grape seed oil

タイトルまたは説明

Refined and Unrefined Grape seed oil  from Moldova 

 Grape seed oil (also called grapeseed oil or grape oil) is pressed from the seeds of grapes, and is thus an abundant by-product of winemaking.

Packaging: Bottled cooking oil packed in PET bottles **0 and **0 ml. Bottles of relief, it is convenient to keep using. Neck of the bottle - with a side and a separator to prevent sagging and dripping. Bottles fitted with twisting tubes.

Uses

Cooking

Grape seed oil has a moderately high smoke point of approximately **6 °C (**1 °F). As a result, it is better suited than several other cooking oils for high temperature cooking and can be safely used to cook at moderate temperatures during stir-frying,sauting, or deep-frying. Due to its clean, light taste, and high polyunsaturated fat content, it may be used as an ingredient in salad dressings and mayonnaise and as a base for oil infusions of garlic, rosemary, or other herbs or spices. It is also excellent for use in baked goods, pancakes, and waffles. It is also sprayed on raisins to help them retain their flavor.[1]

The metabolic energy density of grape seed oil is typical of vegetable oils: approximately 3,**0 kJ (**0 kcal) per **0 g, or **0 kJ (**0 kcal) per *5 ml tablespoon.

Cosmetics

Grape seed oil is a preferred cosmetic ingredient for controlling moisture of the skin. Light and thin, grape seed oil leaves a glossy film over skin when used as a carrier oilfor essential oils in aromatherapy. It contains more linoleic acid than many other carrier oils. Grape seed oil is also used as a lubricant for shaving.