Green Arabica coffee

タイトルまたは説明

We are Exporter of Grean Arabica coffee beans from Ethiopia...The birth place of cofee.  we have vrious type of coffee from diffrent localities, like Kaffa,Sidama ,Yirgachefe, Guji, gambella, Nekemte, Harar etc.
Just to give you some detailed info.;-

Example ;- Ethiopian Harrar coffee beans are grown on small farms in the eastern part of the country. They are dry-processed and are labeled as longberry (large), shortberry (smaller), or Mocha (peaberry).  Ethiopian Harrar coffee can have a strong dry edge, winy to fruit like acidity, rich aroma, and a heavy body.  In the best Harrar coffees, one can observe an intense aroma of blueberries or blackberries.  Ethiopian Harrar coffee is often used in espresso blends to capture the fine aromatics in the crema.

Washed coffees of Ethiopia include Ghimbi and Yirgacheffe.  Ghimbi coffee beans are grown in the western parts of the country and are more balanced, heavier, and has a longer lasting body than the Harrars. 

The Ethiopian Yirgacheffee coffee bean, is the most favored coffee grown in southern Ethiopia. It is more mild, fruitlike, and aromatic. Ethiopian Yirgacheffee coffee may also be labeled as Sidamo, which is the district where it is produced.
etc....