タイトルまたは説明

Ingredients and properties (chemical and physical properties)

Maximum humidity (%) *5,0

Flammable material and dry matter (min.%) *0,0

Total nitrogen as (N) in dry matter (min.%) 2,0

Total phosporus as (P2O5) in dry matter (min.%) 1,5

Total potassium as (K2O) in dry matter (min.%) 0,7

Total calcium as (CaO) in dry matter (min.%) 0,2

Total magnesium as (MgO) in dry matter (min.%) 0,2

pH/H2O 6,5 – 8,5

Ratio C:N (max.) *0

Particles greater than 5cm 0

Hazardous materials: within limits set in the Slovak republic

Extent and Use (suggested Use and Dosage)

• In gardening - fast growing vegetables 0,4 – 2 liters/m2

- vegetables in fields 0,2 - 0,4 liters/m2

• In viniculturre planting grapevines 2 litres/hole

• In orchards and groves – planting fruit trees 1,5 – 2 litres/hole

• For laws 1,5 – 2 litres/ m2

• For perennial cover *0 – *0 m. tons/ha (every 3 - 4 years )

• Wisw-area application (cornfields, oil plants) *0 – *0 m. tons/ha (every 3 - 4 years )

• Recultivation of areas damaged by mining

• Soil contaminated by heavy metals *0 metric tons/ha (twice a year)

• Soil prepared for flowers mix with **5 parts soil

• Soil prepared for nursed plants mix with 1 part soil