Phosphoric acid 75%-85%food grade

タイトルまたは説明

Product name: phosphoric acid food grade Formula: H3PO4 molecular weight: *8.0 CASRN: ********2 physicochemical properties: Colorless, transparent and syrupy liquid. Melting point:*2.*5 centigrade. boiling point **3 centigrade, generating pyrophosphoric acid at boilling point. Heating **0 centigrade to become metaphosphoric ***** density:1.*7 . it is soluble in ethanol and easily soluble in ***** acidity is weaker than sulfuric acid, hydrochloric acid and nitric acid , but is stronger than boric acid acetic acid, etc. Can cause skin inflammation and disrupt the organizational structure of the skin. it begin to crystallize once it cooled down for a long time.hygroscopic and corrosive liquid. Application: 1.acidity additive, and nutriment for yeast 2.acidity additive for seasoner, canned food, soft drink 3.Saccharomyces cerevisiae 4.prevent mold Quality standards:GB********4 H3PO4:*5%**5% As ≤0.5PPM Pb ≤5PPM H3PO3≤**0PPM F ≤*0PPM COLOR≤*0hazen