タイトルまたは説明

** Specification: ** Natural: %**0 Open Shell Pistachio: Min %*5 Closed Shell Pistachios: Max %5 Crop time: Mid September Salmonela: N/A E.Coli: N/A Yeast: N/A COMPONENT | QUANTITY (**0g) | COMPONENT | QUANTITY(**0g) **-|**-|**-|**- Calories | **9 kcal | Vitamin B3 | 1,1 mg Carbohydrates | *5 g | Iron | 6,7 mg Fiber | 6,1 g | Manganese | **8 mg Fats | *8,5 g | Zinc | 1,3 mg Potassium | 1,**0 mg | Coppper | 0,*1 mg Phosphorus | **0 mg | Vitamin A | *3 mcg Vitamin C | 5,0 mg | Vitamin B6 | 1,*0 mg Magnesium | **8 mg | Vitamin B1 | 0,*2 mg Calcium | **5 mg | Vitamin B2 | 0,*7 mg Sodium | 6,0 mg | Vitamin B5 | 0,*2 mg