Soy Lecithin Deoiled Powder

タイトルまたは説明

LECICO P***0 IPM is a deoiled Lecithin Powder, light tan to medium yellow in colour for use in various dispersed food systems and as dietic Health Food. LECICO P **0 IPM is neutral in taste, has a good solubility and act as dust controller. As instantizing aid it improves the wetting properties of powdered drinks and helps to disperse easily hydrophilic and lipophilic components.
Provide manifold concentrated active substances with the high content of phospholipids and is a natural source of essential fatty acids.

Functionality
Emulsifier, Antioxidant, Wetting Agent, Crystallisation Control, Extrusion Aid

Application
Instant Products, Confectionery, Bakery, Extruded Products, Cosmetics, Pharmaceutical, Animal Nutrition, Ice Cream,  Liposomes, Tablets, Food Supplements

Packaging
*0 kg boxes with polyethyleninnerliner

Storage Conditions
Shelf life up to *4 months

Regulatory Status
LECICO P **0 IPM corresponds with the EC Nr. E **2. According to the EC Directive No. *5/2 EC and No. *6/*7/EC for food additives, lecithin is a generally permitted additive. 
Labeling of LECICO P **0 IPM should be as follows: LECITHIN or SOY LECITHIN or EMULSIFIER E **2.

Choosing the Right Partner with the Lecithin and Phospholipid Experts
Whether quick and flexible support is needed or deep product knowledge, LECICO has a worldwide rich and dynamic pool of experts with broad knowledge and strong experience in the lecithin and phospholipid market.

So regardless of the area of business, the lecithin experts of LECICO offer consulting and technical assistance to support the formulation and find tailor-made solutions: from the concept, to trials, to the finished product.