Spirulina polysaccharides

タイトルまたは説明

Spriulina polysaccharide is an deep-processed products of Spriulina which refined by the extraction of Spirulina platensis. Spriulina polysaccharide is also called Spirulina platensis polysaccharides. It applied modern biochemical technology and processes, extracted from Spirulina. It contains a variety of natural biological products and has higher biological activity. Spriulina polysaccharides are widely used in cosmetics, health, medicine, and so on. 【English name】： Spriulina polysacchrides 【Component 】： Physiological activity polysacchrides Extracted from Spirulina platensis; non-toxic 【Characters 】： Colorless or light yellow powder. Soluble in water, insoluble in alcohol and oils. 【Appearance】：Colorless or light yellow powder The Study on the Application of Spriulina polysaccharides is very broad. It can be summarized as follows: (1)Spirulina polysaccharides can significantly improve and enhance the human body of non-specific cells and specific humoral immune function, strengthen the human capacity to resist a variety of virus infection. (2)Spirulina polysaccharide can not directly kill cancer cells, but It can inhibit cancer cells in the DNA, RNA and protein synthesis, and the longer time , the stronger inhibition. (3)Spirulina polysaccharides has obvious protective effect on the damage of ionizing radiation, it cannot only improve the survival rate of mice which suffered from acute radiation NIH as *3 percent , but also significantly reduced genetic damage of radiation of mice bone marrow cells . (4) Spirulina polysaccharide by inhibiting free radical oxidation of the body, lowering lipid peroxidation and reducing formation of organizational lipofuscin, can play the role of slowing down the Aging body. (5)Can be widely used in healthy food, Spirulina polysaccharide has the very similar activity with Dietary Fiber. Such as the role of Expansion, Gel effect, water-holding capacity, gel formation and low calorific value and so on. It shows the broad and attractive prospects on The application of functional foods for Spirulina polysaccharide. Product parameters Appearance and color white or pale yellow powder. Taste and odor no bad smell. Polysaccharides’ content (%) >=*0 Solubility (%) >=*9 Moisture (%) <=7 Mineral (Ash) (%) <=7