Spirulina tablets

タイトルまたは説明

• Introduction of spirulina
• A great deal of scientific research results show spirulina owns kinds of biologic active substance,which can be used as medicament and auxiliary medicament for curing different types of diseases.Spirulina has such functions as improvement of organic immunity, prevention and restraint of cancer, restraining against high blood pressure and cardio-cerebral blood vessel diseases, and function against radiation; can stimulate synthesis ofprostaglandin and adjust the organic immunity,can promote metabolism, speed up cicatrization of wounds and prevent keratinization of skin,can bring good efficacy against anemia, hepatitis, diabetes, stomachache and ulcer of the duodenum etc; can recover the activity of luridinethrombin of the patients who are poisoned by organic pesticide,can be used for adjustment of mal-nutrient patients and recovery of feeble patients due to sickness; and can bring special effect for enhancing nutrition for children, and health care for the old, as well as prolonging life.
• Voice from the world on Spirulina
• Spirulina is recommended by FAO as the most ideal food in the *1st century.
• Spirulina is recommended by UNESCO as the most ideal and perfect food tomorrow.
• Spirulina is recognized at the international microorganism protein conference as a super-nutritious food in future.
• Spirulina is generally acknowledged at the United Nations Conference on Food as a super-nutritious food.
• Spirulina is reputed by the United Nations World Food Association as the most ideal nutrition source in the *1st century.
• Spirulina is determined by WHO as the best health product for human kind in the *1st century.
• Food and Drug Administration of the United States (FDA): the best source for protein.
• Japanese Healthy Food Association designates it as an excellent healthy food.
• Spirulina is recommended by Chinese national education commission as breakfast and lunch food for students at primary school and middle school.
• Spirulina is determined by Chinese ministry of health as a nutritious food from new source.
• Spirulina is regarded as one of *8 health products by Japanese Health Association.
• Spirulina is determined by Chinese national science commission as a state-level spark project.