Tomato paste

タイトルまたは説明

Tomato paste in different pacakging:

- Tin
-Jars
- Sachets
-Aseptic bags

plwsse specify the needed brix.
 

1. Product Name
2. BRIX:
3. type

SPECIFICATION for tomato paste tomato paste

****8%

Cold Break

4. Licopien

5.

6. HMC viscosity by Bostwick

7.

Colour (Hunter), A/B

8. pH

9.

Total Acid

*0. Components obtained from genetically modified sources (GMOs)

1. Appearance
2. Composition
3. Taste and smell:
4. Packaging
5. production date
6. SHELF LIFE
7. STORAGE CONDITIONS

Min ****4

**0. 8.5 cm/*0 sec

Bette menanomies

Missing

Homogeneous concentrated mass of smearing consistency, without dark inclusions, remnants of skin, seeds and other coarse particles of tomatoes

It is not allowed to contain vinegar, salt, preservatives, dyes, thickeners in the paste

Natural, well-pronounced, characteristic of tomatoes without bitterness, burn and other extraneous tastes and smell.

**0 liters aseptic bags placed in new single-use drum for

**5 kg (+/**0%), closed with an iron lid squeezed by a metal, 4 drums on a pallet (*0 drums per *0'FCL)

April - May ***2

*4 months from production date

from **5'C to **0'C