Wheat grain

タイトルまたは説明

Wheat genus of annual cereal grass family and is one of the major food crops. The share of wheat accounts for *7% of total world production of grain. Its nutritionally calorie contains many protein (from ****2 to ****5% for breeding varieties, up to ****0% of wild species), carbohydrates (****4%) and fat (2%), vitamins, enzymes, minerals, etc. It is easily stored, transported, processed into flour, cereals and other products: grain, bran and other waste grinding which are a valuable concentrated feed, raw materials for animal feed industry.