Flashpoint

The Detailes of Whey protein Powder 1.the protein content of 80%, and high nutritional value. 2.using unis supercritical extract the low-temperature e

Whole Chicken Specification A fresh whole or fresh frozen bird, neck and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed

Washed and Cleaned Grade AChickenfeet1.ProcessedChickenFeetof Grade A Quality 2. Weight b/w 30g-55g or above (variance less than...

Refined Sunflower Seed Oil Moisture and Impurities: 9G/100g)0.00-0.02 Acid Index 12-0.18 ACIDITY (Oleic %): 0.06-0.09 Soap(PPM)0-20 Saponification: Nu

SPECIFICATION Diameter 6mm...

1. Colors: Filemot; 2. High energy, high content of protein; 3. Rich in vitamins and potassium, sodium, magnesiu

WHOLE MILK TYPICAL COMPOSITION RANGE Protein...........24.5-27.0 % Lactose..........36-38.5 % Fat..................26-28.5 % Ash..................5.5-

ZINCSKIMMINGS- HUMIDITY 1, 31% METAL 31, 68% FINES 62, 26% FUSION LOSS 4, 75% ICP- SCAN Sn

ZINCSKIMMINGS- HUMIDITY 1, 31% METAL 31, 68% FINES 62, 26% FUSION LOSS 4, 75% ICP- SCAN Sn

Item copy paper Material 100% virgin wood pulp Size A4, A3, 8.5x11, 8.5x14 Base Weight 80gsm, 75gsm, 70gsm Whiteness 102%-1

We suplly chicken of many parts, halal, and of best prices 3) Halal Frozen ChickenParts: 1) Frozen Chicken Half Breast (fillet boneless/skinless)

Fresh fruit -- Type:lychee, longan, guava, carambola, jujube, honey pomelo, fragrant pear, ya pear, goledn pear, citrus microcarpa, mandarin, lu kan,

Fresh fruit -- Type:lychee, longan, guava, carambola, jujube, honey pomelo, fragrant pear, ya pear, goledn pear, citrus microcarpa, mandarin, lu kan,

Chicken Prime Wings Specification The prime wing is a portion produced by removing the mid wing and tip from a whole 3 joint wing Cut and packed bet

1. White and brown fresh Table eggs 2. size M, L&M 3. Egg Filler Flats carry 30 pcs 4. Carton carry 12 Egg Filler Flats in 2 wings (360pcs) 5. Carton

1. Colors: Filemot; 2. High energy, high content of protein; 3. Rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and

Product Type 1. Turkey 2. Chicken 3. Beef ETC. Beef- Foods can supply all parts and cuts of beef, fresh and frozen, from EU . Also available is compe

garlic 1)Garlic variety: normal white garlic, pure white garlic 2) Garlic size: 4.0cm / 4.5cm / 5.0cm / 5.5cm / 6.0cm / 6.5cm / 7.0cm up 3) Garlic s

BRAZILIANSUGAR PRODUCT: GRADE "A" WHITE Icumsa 45SUGAR Polarity at 20 Deg. Centigrade: 99.80 min Ash Cont...

BRAZILIANSUGAR PRODUCT: GRADE "A" WHITE Icumsa 45SUGAR Polarity at 20 Deg. Centigrade: 99.80 min Ash Cont...

The Detailes of Whey protein Powder 1.the protein content of 80%, and high nutritional value. 2.using unis supercritical extract the low-temperature e

ZINCSKIMMINGS- HUMIDITY 1, 31% METAL 31, 68% FINES 62, 26% FUSION LOSS 4, 75% ICP- SCAN Sn

ZINCSKIMMINGS- HUMIDITY 1, 31% METAL 31, 68% FINES 62, 26% FUSION LOSS 4, 75% ICP- SCAN Sn

WHOLE MILK TYPICAL COMPOSITION RANGE Protein...........24.5-27.0 % Lactose..........36-38.5 % Fat..................26-28.5 % Ash..................5.5-

1. Colors: Filemot; 2. High energy, high content of protein; 3. Rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and o

SPECIFICATION Diameter 6mm...

SPECIFICATION Diameter 6mm...

Refined Sunflower Seed Oil Moisture and Impurities: 9G/100g)0.00-0.02 Acid Index 12-0.18 ACIDITY (Oleic %): 0.06-0.09 Soap(PPM)0-20 Saponification: Nu

Whole Chicken Specification A fresh whole or fresh frozen bird, neck and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed

Whole Chicken Specification A fresh whole or fresh frozen bird, neck and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed

Refined Sunflower Seed Oil Moisture and Impurities: 9G/100g)0.00-0.02 Acid Index 12-0.18 ACIDITY (Oleic %): 0.06-0.09 Soap(PPM)0-20 Saponification: Nu

SPECIFICATION Diameter 6mm...

1. Colors: Filemot; 2. High energy, high content of protein; 3. Rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and o

1. Colors: Filemot; 2. High energy, high content of protein; 3. Rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and o

WHOLE MILK TYPICAL COMPOSITION RANGE Protein...........24.5-27.0 % Lactose..........36-38.5 % Fat..................26-28.5 % Ash..................5.5-

ZINCSKIMMINGS- HUMIDITY 1, 31% METAL 31, 68% FINES 62, 26% FUSION LOSS 4, 75% ICP- SCAN Sn

ZINCSKIMMINGS- HUMIDITY 1, 31% METAL 31, 68% FINES 62, 26% FUSION LOSS 4, 75% ICP- SCAN Sn

The Detailes of Whey protein Powder 1.the protein content of 80%, and high nutritional value. 2.using unis supercritical extract the low-temperature e

BRAZILIANSUGAR PRODUCT: GRADE "A" WHITE Icumsa 45SUGAR Polarity at 20 Deg. Centigrade: 99.80 min Ash Cont...

BRAZILIANSUGAR PRODUCT: GRADE "A" WHITE Icumsa 45SUGAR Polarity at 20 Deg. Centigrade: 99.80 min Ash Cont...