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Processed Frozen Chicken Feet Grade A

Quality: Grade A

    ∙    Average length : ****6cm
    ∙    Weight: Average : ****0g

SPECIFICATIONS

Appearance Requirement:

        Specifications of Grade A Processed Chicken Feet /A
  ∙    No yellow skin.
  ∙    White Skin on. 
  ∙    No hair. 
  ∙    No burns. 
  ∙    No black spot. 
  ∙    No blood stain 
  ∙    No bad smell 
  ∙    No outer nail 
  ∙    No Bruise 
  ∙    Broken bones less 2%. 
   âˆ™   Clean and washed.
   âˆ™   Moisture content is less than 3%. 

 

Frozen Requirement :

Drainage: 1°C *5°C for 8 hours
Moisture content less then 3%.
Blasted at: **0°C. 
Storage at: **8°C. 
Temperature during transportation: **8°C. 


Package Requirement:

2**0 or 5*4 kg vacuumed PP bags in *0 kg big carton. / 2 **0 5*4
N.W: *0 kg. Per carton 
G.W: *0.*6 kg. Per Carton 
Cartons are shrinking wrapped. 
Carton size: *5**0**9 cm. 
*7 MT +/*5% loaded in 1 x *0 Refrigerated Container. 


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Processed Frozen Chicken Paws Grade A

Quality: Grade A

length: ****3cm
Weight: Average :****5g

Specifications:

Appearance Requirement:

Specifications of Grade A Processed Paws 
No yellow skin. 
White Skin on.
No hair.
No burns. 
No black spot. 
No blood stain 
No bad smell 
No outer nail 
No Bruise
Broken bones less 2%. 
Clean and washed. 
Moisture content is less than 3%. 

Frozen Requirement :

Drainage: 1°C *5°C for 8 hours
Moisture content less then 3%.
Blasted at: **0°C. 
Storage at: **8°C. 
Temperature during transportation: **8°C. 


Package Requirement:

2**0 or 5*4 kg vacuumed PP bags in *0 kg big carton. / 2 **0 or 5*4
N.W: *0 kg. Per carton 
G.W: *0.*6 kg. Per Carton 
Cartons are shrinking wrapped. 
Carton size: *5**0**9 cm. 
*7 MT +/*5% loaded in 1 x *0 Refrigerated Container. 

We load *7MT per container *0FT.