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Granboi Distribuidora De Carnes Ltd

Rua Francisco Augusta Veira,Ribeirao Das Neves,Minas Gerais,Brazil

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3rd 年

Vital Wheat Gluten

Brazil

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Get Latest Price

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1 Twenty-Foot Container

Packed in 25kg net multiply Paper bag with PE liner/1 MT BAG

Within 22 days after confirm order

7000 Metric Ton per Month

Western Union, L/C, T/T

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今すぐお問い合わせください

製品仕様

Style : Fried Gluten Certification : ISO Type : - Cultivation Type : - Brand Name : -

タイトルまたは説明

DESCRIPTION:

 

 

 

Vital Wheat Gluten is,FOOD GRADE, a light-yellow powder with the fragrance of wheat smell. Itis a natural plant protein and nutritious food material, extracted from the wheat flour. Protein content is 83% minimium.  It is composed by several types of amino acids with active protein source. Because of its unique visco-elasticity, extensibility, hot solidification, film forming, and liposuction emulsibility, it has been widely applied in food and beverage industry.

 

 

 

 

 

ANTE's product is declared as GMO Freeand certified by ISO 9001Management Systems, HACCPFood Safety & Quality Management Systems, KOSHER System and HALAL System. 

 

 

 

USE:

 

 

 

The high protein and excellent vitality of Ante's gluten makes it the protein of choice in all bakery applications.  In food industry, it is an effective method to increase the content of plant protein in food. As a natural product, it is a kind of flour modifier. Vital Wheat Gluten also can be applied in Hydrolysed Gluten, Baked Cake, Sausage, Soy Chicken, Canned Meat and so on.

 

 

 

In beverage industry, Vital Wheat Gluten can be used to replace α- starch as a sort of binder, applied in feed grade. It also can be used to replace the fish meal as a source of protein, and make the composition of amino acid more reasonable. Furthermore, in the use of puffed feed, it can be used to improve the appearance of feed product without limit in quantity added.

 

 

 

 

 

TYPICAL ANALYSIS:

 

 

 

COLOR:                                                                                                Light Yellow

 

SMELL & TASTE:                                                                                  Odorless

 

FINENESS (PERCENTAGE OF PASS 80 MESH), %:                     ≥ 99.5

 

MOISTURE %:                                                                                         ≤ 9.0

 

ASH (dry basis), %                                                                                  ≤ 1.0

 

ABSORPTIVITY (dry basis), %                                                              ≥ 150

 

PROTEIN (dry basis, Nx6.25), %:                                                          ≥ 82     

 

FAT(dry basis), %                                                                                    ≤ 2.0

 

 

 

MICROBIOLOGICAL:

 

 

 

E COLI: NOT DETECTED

 

SALMONELLA: NOT DETECTED 

 

 

 

CERTIFICATES AVAILABLE:

 

 

 

HEALTH, ORIGIN, PHYTOSANITARY,  QUALITY,  FREE OF MELAMINE  CERTIFICATE BY ENTRY-EXIT INSPECTION AN QUARANTINE BUREAU.

 

 

 

HALAL, HACCP, ISO9001, KOSHER CERTIFICATES.

 

 

Vital Wheat Gluten

お問い合わせ

連絡先担当者:Mr. Tiago

会社:Granboi Distribuidora De Carnes Ltd

住所:Rua Francisco Augusta Veira, Ribeirao Das Neves, Minas Gerais, Brazil,33.855-320

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Mr. Tiago < Granboi Distribuidora De Carnes Ltd >
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