タイトルまたは説明

Quality:                          Standard Export Quality

Type:                             Yellow Soybean for Human Consumption Grade #2 GMO Brazil

Test Weight:                            54 Min Pounds per Bushels     

Protein:                          Min 35 %.

Moisture Content:          Max 13.5 %

Foreign Material:           Max 2.0 %

Oil Content:                   Min 18.5 %

Splits:                             20 % Max

Total Damage:               4 %

Free Fatty Acids:           1 % Max

Discolored Seeds:          2 % Max

Kernels:                         3 % Max

Crop:                             Year 2013/ 2014