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連絡先担当者 Ms. Lisa
zhongyang, Nanjing, Jiangsu
Acid: Citric Acid. Fumaric Acid. Tartaric Acid Antioxidants: Ascorbic Acid, sodium erythrobate, VE, potassium citrate Baking agent: Ammonium bicarbonate .sodium Bicarbonate, Calcium Carbonate Bleaching agent: sodium metabisulphate Preservatives: sodium Benzoate.potassium sorbate, Calcium propionate, L-sodium lactate Swecters: Aspartane Xylitol. AK. Dextrose mono Stablizers: calcium chloride anhyclrous. GDL Harors and Enhances:Taurice.sodium succinate Extracts: Grape seed extract *5%.*0% UV Soy bean E. *0%HPLC Ginsery ***** *0%.*0% UV Ginkgo leaf E. *4% UV Tea polyhenols Silymarin *0%
