Sell Mono-and diglycerides of fatty acids FCC

Description

Product name: Mono-and diglycerides of fatty acids Category: Food additives emulsifier Structure: Synonyms: Mono-and diglycerides; Mono- and diglycerides of fatty acids; Glycerine fatty acid ester; CAS *******9; E**1 Formula: C*9H*6O5; C*1H*2O4 Mol. /mass: **8.*6; **5.*2 Appearance: From yellow viscous liquid, milky white plasticity to the rigid solid (massive, flake, powder). Solubility: Insoluble in water, emulsified with water after vibration. Soluble in ethanol, ethyl acetate, chloroform and other chlorinated hydrocarbons, benzene. Specification: USP; FCC VIFAO / WHO, ***8, 1, water content (GT****1) ≤ 2.0%, 2, free glycerol (OT**3) ≤ 7.0%, 3, acid value (OT***1) ≤ 6, 4 , soap [count with oil-sodium (C*8H*3O2Na) ] ≤ 6%, 5, arsenic (GT*3) ≤ 3mg/kg, 6, heavy metals (GT****2) ≤ *0mg/kg; FCC (***1), 1, free glycerol (OT**3) ≤ 7%, 2, Acid Value (OT***1) ≤ 6, 3, arsenic (GT*3) ≤ 3mg/kg, 4, heavy metals (GT****2 ) ≤ *0mg/kg, 5, ignition residue (GT**7) ≤ 0.5%. Packaging: *5kg or *0kg packaging or depending on customers’ requirements. Uses: Bread, ice cream, margarine, etc. Application: Emulsifier; stabilizer; defoamers; thickener. Storage/Transportation: Store in a cool, dry, ventilated place. Do not mix or invert. Avoid exposure to air pollution and heat. Keep away from sunshine and moisture during transport. Laws: 1, ADI no special provision (FAO / WHO, ***4). 2, exist in the natural edible oils and fats, non-toxic. 3, GRAS (FDA, § **2.***5, ***4).