Description

Vending soft ice cream machine HM***-C Features All the popular soft serve variations from low to non-fat ice creams or Yogurt. Two Flavor and one Twist. Heat Treatment System Provides a daily heating and cooling cycle to safely maintain dairy products up to *4 days before a complete disassembly and cleaning is required. Freezer Cylinder Two , 3.2 liters (3.4 quart, 0.7 gallons ) capacity. Mix Hopper Two , *3 liters (*3.8 quart, 2.*5 gallons ) capacity. Maintain the temperature of mix, under 5 degree in Auto and stand by mode. Simplified air/mix pumps deliver the precise amount of air and mix to the freezing cylinders, and reduces operator parts. Mixer , Mixing the material to keep the temperature uniformity in hopper.