Description

***** NUMBER: ********9 Molecular Formula: Na2H2P2O7 MOLECULAR WEIGHT:**1.*0 2.Usage: Used as rapid ferment agent, quality improver in food industry.Applied to acid component of synthetic swelling agent, such as, bread, cake. Builted with other phosphates can be applied to water retention of meat product, such as canned meat, cooked ham, meat can and instant noodles. 3. Index Specification Appearance White powder Content as Na2H2P2O7 *5%min Insoluble Substance 1%max Arsenic as As 3ppm max Heavy metal as Pb 2ppm max Fluoride as F *0ppm max PH(1%solution)Value 4.0±0.5 Solubility *3g per **0g saturated solution at *5℃ 4.Packing:*5KG Paper Bags, or other packing may be available upon request.