* To ensure excellent processing on high converting
speed automatic teabag packaging machines. Such as IMA,
ArgentineMAISA, NF
CDMA
andGermanyTEEEPACK,
etc.
* To guarantee a delivering the full flavor of the
broken tea under heat
* To maintain the best tea quality and neutrality
taste and smelling
* To retain tea grinds during brewing and thus
minimize coffee sediment in the cup
