Attention Export manager
Dear Sir Madam,
Please be advice we can supply you Chicken Cuts:
1=Chicken bone in Drumstick
2=Chicken bone in thigh
3=Chicken Boneless leg Meat
4=Chicken Breast boneless Skinless in halves.
5=Chicken Breast Skin
6=Chicken Cartilage
7=Chicken Cartilage with Membrane
8=chicken Gizzard.
9=Chicken Inner Fillet.
*0=Chicken Liver.
*1=Chicken Middle Joint Wing
*2=Chicken Two Joint Wing.
*3=Chicken Whole breast boneless Skinless.*4=Chicken Whole
wing.
*4=Chicken wing tip
*5=Chicken Wing stick.
If you have interest specify your inquiry specification,
quantity and destination
and we will quote you our best Competitive price.
Your early reply will be much appreciated.
Sincerely
Naguib Makar ( Mike )
Export Dept
