Description
Weight of baked waffle:
Dimensions of the waffle:
Technical specifications:
Model A**1Hartw. Power consumption:***0Watt;
**0Volt available at **0V
Power ***0Watt (must be specified on order)
Model A**2Hartw.: Only available at **0Volt
A*-Hartw. : Power consumption ***0Watt
History: These waffle find there origin in Germany, they are called
in German: 'Bergischer Waffeln'
Description: Made with a liquid batter made with: Flour, eggs,
milk, butter, etc...
More softer waffle inside, fresh baked crispy outside.
Served: In tea-rooms, pastry shops, fancy fairs, etc...
