Description
Momordica cochinchinensis fruit :
- Are growing as close model from Multiplication to harvest,
products have min weight 0,7 kg/fruit and natural ripe.
- Raw gac fruit content Beta-carotenen, Lycopen, Vitamin E, and
much minerals other are highest.
- Raw gac fruit are in materials for processing : essential oil,
health food, food colour, chemical colour, and more,…
The chemical composition of raw momordica fruit:
1. Water: *7g%
2. Protein: 2,1g%
3. Lipid : 7,9g%
4. Glucid : *0,5g%
5. Beta –Carotene > ***2mg/kg.
6. Lycopene
> 0,*3%
7. Vitamin E
> *1,2 mg/kg.
Gac's product indigenous fruit in Viet Nam, present any where in
world. Longan is contant much lycopene and β-carotene are
carotenoid like as can against to get old, to oxidize , protact –
treat cancer.
-Dry up from natural ripened of raw momordica fruits : With 7%
moisture, not include ( Burnt, foreign body, musty,…).
-Dry longan of gac purl is according to use adjuvant to take the
place of chemical colour , process by foods, extract to essential
oil, food health, soft drinking for health,…
Contact to: Ms Minh Hanh Tel: **4 *********9
ORIENTAL AGRICULTURE JOINT- STOCK COMPANY
Head office: *8/2X Pham Van Chieu Street, Ward 9, Go Vap District,
HCM City
Tel: (***8) *******1 - (***8) *******5 | Fax: (***8 *******1.
Hotline: ***8 **5 **4
