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| Product name | Madecassoside |
| Batch No. | MDD*****2 |
| Batch Qty | *9.*5kg |
| Mfg date | SEP. *2, ***1 |
| Expiry date | SEP. *1, ***3 |
| Botanical | Centella asiatica (L.) Urb. |
| CAS | *********2 |
| TESTS | SPECIFICATIONS | Â |
| Appearance | White crystalline powder | Â |
| Assay by HPLC | Min.*8.0% | Â |
| Loss on Drying | Max. 2.0% | Â |
| Suplanted Ash | Max. 0.3% | Â |
| Odor & Taste | Typical | Â |
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Pesticides
Residue BHC DDT PCNB Aldrin |
 Max. 0.1 ppm Max. 0.1 ppm Max.0.1 ppm Max. 0.*2 ppm |
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HEAVY
METALS As Pb       Cd Hg |
Max. *0 PPM Max. 2 PPM Max. 5 PPM Max. 0.3 PPM Max. 0.2PPM |
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MICROBIOLOGY
CONTROL Total Plate Count Yeast & Mold E.Coli S. Aureus Salmonella |
Max. 1,**0cfu/g Max. **0cfu/g Negative Negative Negative |
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Packing Storage Shelf life |
In double sealed PP bags. Store in an airtight container, protected from light and humidity. 2 years when properly stored. |
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