Red Hard Winter Wheat

Description

Moister                                  *0 % Max
Protein                                   *2, 5 % Min – *3, 5 % Max
Wet Gluten                            *7 % Average
Dry Gluten                             *0 % Min
Water Absorption               *5 % Min
Radiation                              Normal
Total Defect                          4/5 %
Falling Numbers                  **0 or better
Test Weight                           *4 lb. /bushel
Specific Weight                    *8 Kg / Hl
***0 Kernel W.                    ****2 g.
Heat Damaged Kernels       0, *5 % Max
Damaged Kernels                2, 5 % Max
Foreign Matter                     1 % Max
Imperfect Grain                   2.*6 % Max
Dockage                                 **3 % Max