Tomato paste ketchup as seasoning

Description

Commodity name: Tomato Paste/ketchup 
Specification: Brix ****8% 
Production method: Cold break 
pH Value: 4.**4.5   
Colour: Red 
Shelf life: *4 months after production date shown on 
Packing: *0kg/drum(with aseptic bags) or as customer\'s request.

Tomato paste, or tomato concentrate, consists of skinned, seedless rope tomatoes cooked for several hours until most of their water has boiled away, srained, And reduced to a thick, rich concentrate. It is generally fairly sweet. 
After that, our products are heated, preserved, cooled, filled and stored. The appearance of tomato paste is bright to dark red. It has distinctive flavor and Taste peculiar to it, and have no abnormal taste or odor. 
It is used to inexpensively thicken, color and enrich the flavor of soups, stews, sauces, and other semi-liquides where the tomato flavor is wanted, but not the texture. It also werves as a flavor enhancer for pizza.

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