Description
Specifications
***0cm Dried Mushroom
1. Our own production bases
2. High quality Grade A
3. Competitive price
4. HACCP, ISO***1
Features:
Shiitake mushroom are often dried and sold as preserved food in
packages. These must be rehydrated by soaking in water before
using. Many people prefer dried shiitake to fresh, considering that
the sun-drying process draws out the umami flavor from the fresh
mushrooms by breaking down proteins into amino acids and transforms
ergo sterol to vitamin D.
1) Size: **3cm, **4cm, **5cm, 5cm, and 5cm up Dried Mushroom.
2) Healthy food with best quality and tasty.
3) Rich in nutrition.
4) Benefit stomach and appetizing.
5) Enhance calcium absorption.
6) High-protein, amino acid, low-fat nutrition, help human detoxify
and shape body.
Quality control:
Our company pays attention to not only the continuity of supplying
goods but also the quality and safety guaranteed.
1) Both of our plant bases of cultivated mushroom and processing
factory are strictly comply with the requirements of food safety
and health.
2) With the certificates of ISO, HACCP, GAP etc.
3) All the products must be inspected by Chinese Commodities
Inspection Bureau before exported.