Serial
No.:Â Â Â Â Â Â Â Â Â
      OrigBio_**1 Product
Name:    Â
Capsaicin CAS
No.:             Â
*******4 Botanical
Source:Â
Capsicum annuum Linn Part
Used:            Â
Fruit Specification:
           Capsaicinoids≧*0%  (Capsaicin≧*5%,Capsaicin+Dihydrocapsaicin≧*5%,
Other
Capsaicinoids≦*5%) Appearance:       Â
White or off-white crystal powder. Offensive odor and
biting Test Method:Â Â Â
         Â
HPLC Molecular
Formula:C*8H*7NO3 Molecular
Weight:Â
**5.*1 Function: 1.Increase the brains of production of
serotonin. 2.Anti-convulsant and anti-epileptic action and
anti-aging. 3.Alter contractions in the upper and lower
digestive tract. 4.Decrease ulceration of the
stomch. 5.Stimulate production of
melanin. 6.
Improve immunity of body. Package:
              *5kg
Fiber Drum /Double plastic bags inside foil
bag Storage:            Â
Store in cool dry
place,avoid
sunlight and high temperature. Shelf Life:
             2
years