Description
Flavor : Good typical brazil nut flavor; free
from rancid,
strong, stale, flat, astringent or foreign flavors.
Odor: Characteristic brazil
nut odor; without off or foreign odors.
Moisture Not less than (NLT)
1.5%, NMT 6.0%
Foreign Material NIL
Free fatty acids NMT 0.5%
Peroxide value NMT *0mg/kg
Yellow centers Included in damage, indicative of
age.
Fat diffusion Included in
damage, indicative of im-proper drying.
Aflatoxin Less than *0 parts
per billion.
Salmonella Negative
Staphylococcus Negative
E. Coli
Negative
Rodent activity Free of confirmed evidence of
rodent activity
Infestation Free of live or
gross evidence of in-festation
Filth Whole
insects 0/**0g
Insect fragments average NMT 5/***0g; no one
test to exceed*0/**0g
Rodent hair NMT one per test
sample
No antioxidants, preservatives, or other types of chemical
additives used.
Packaging: Bags as per clients demands