Description

Flavor :    Good typical brazil nut flavor; free from rancid,
strong, stale, flat, astringent or foreign flavors.
Odor:         Characteristic brazil nut odor; without off or foreign odors.

Moisture        Not less than (NLT) 1.5%, NMT 6.0%

Foreign Material     NIL
Free fatty acids    NMT 0.5%
Peroxide value    NMT *0mg/kg
Yellow centers     Included in damage, indicative of age.
Fat diffusion         Included in damage, indicative of im-proper drying.
Aflatoxin        Less than *0 parts per billion.
Salmonella        Negative
Staphylococcus     Negative
E. Coli            Negative
Rodent activity    Free of confirmed evidence of rodent activity
Infestation         Free of live or gross evidence of in-festation
Filth            Whole insects 0/**0g
Insect fragments     average NMT 5/***0g; no one test to exceed*0/**0g
Rodent hair         NMT one per test sample
No antioxidants, preservatives, or other types of chemical  additives used.

Packaging: Bags as per clients demands