FOB Price
Get Latest Price300 ~ 500 / Acre
|Minimum Order
Place of Origin:
-
Price for Minimum Order:
Minimum Order Quantity:
10 Metric Ton
Packaging Detail:
100g/125g/450g/500g, per Vacuum bag. Products are packaged in vacuum bags.Each carton has a code tha
Delivery Time:
7 - 14 days
Supplying Ability:
15000 Metric Ton per Month
Payment Type:
T/T, L/C, Western Union, Money Gram
South Africa
連絡先担当者 Granadilla
Nkowakowa, Limpopo
1.For bread making
2.Low sugar/high sugar
3.Vacuum packed
4.**0g/**0g/**5g/**0g/sachet
5.Jiuding Brand/Customer Brand
Colour***********************************************-Yellowish
brown to light yellow
Dry matter******************************************-min. *4.5%
Moisture*********************************************-max. 5.5%
Fermentation***************************************-min.**0mL/hr(CO2)
Retention Rate*************************************-min.*0%
Microbiological Standard
Coliforms********************************************-max.
*0MPN/**0g
Salmonella******************************************-absent in
*5g
Shigella**********************************************-absent in
*5g
Staphylococcus aureus***************************-absent in *5g
Using
Mix with flour or add to dough during first stage of mixing .
Packing
**0g/**5g/**0g/**0g, per Vacuum bag.
Products are packaged in vacuum bags.Each carton has a code that
refers to a production date.
Packaging material is composed of 4 layers. The first layer in
contact with the yeast is Polyethylene.
Second layer is aluminium, Third layer is printing inks covered by
polyester as a fourth layer.
Storing
Product should be kept in cool,dry,ventilated place, the shelf life is two years. Once opened , the shelf life is limited and storage in the refrigerator is necessary. The expiration date is mentioned on the package.