hot sale GMP factory rutin (food grade/medicine grade)(153-18-4)

Description

Over *5 years Rutin Manufacturing Experience & GMP Standard Factory & WC, FSC

ODM Service Offered

1. English name: Sophora japonica flower P.E powder / Rutin *5% ,*8% HPLC/ quercetin rutin 

2. Latin name: Sophora japonica

3. Active ingredients: Rutin

4. Origin: the buds of Sophora japonica L.

5. Appearance:Light yellow crystalline powder

6. Specification:

 Rutin NF*1/*5

 Rutin EP 8.0

 Rutin DAB*0

7. Extract Method:Grain alcohol

8. Test Method:HPLC

9. CAS NO.: *******4 
*0. Molecular Formula: C*7H*0O*6

*1. Molecular Weight: **0.*1

*2. Rutin Brief Introduction

Rutin is classified as a bioflavonoid, which means that it is part of a class of water soluble compounds that are present in citrus fruits and other plant materials. Rutin is also known as 

citrus bioflavonoid, rutoside or oxerutin. Rich rutin sources include fruits and fruit rinds (most especially grapefruit, lemon, orange and lime) and in buckwheat seeds. It is also found in black tea and apple peelings

*3. Main Functions:

Rutin, a natural citrus bioflavonoid, is extracted from the dry buds of sophora japonical.

Rutin is a tasteless, yellow or greenish-yellow crystalline powder that becomes plastic when heated between **5°C and **2°C and discomposed at **5°C

Rutin is practically insoluble in wate while soluble in methanol and ethanol.

Known as a kind of vitamin p, rutin acts as a powderful antioxidant fighting with free radicals and strengthens the capillaries so as to help people suffering from arteriosclerosis or high blood pressure, together with other bioflavonoid, rutin protects capillaries, prevent bruising, and intensify the effect of vitamin c in the body,Rutin provides natural antiviral, anti-inflammatory and anti-allergy properties.