FOB Price
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South Africa
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Corn syrup is a universal and irreplaceable basis for many food products, especially confectioneries.
The range of products includes low and high DE syrups, maltose syrups.
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Dry solids value, % |
Depends on the type of syrup and Clients requirements |
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Dextrose equivalent, %
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pH value |
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SO2 content, mg/kg, max |
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Acidity, cm3, max |
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Ash, on dry basis, %, max |
Additional requirements to the quality of the products can be determined by the contract with the customer.
We are ready to provide testing samples of the products.
