Description

Features:
1) All Size: 4.5cm,5.0cm,5.5cm,6.0cm,6.5cm and up.
2) Available time: all the year round.
a) Fresh garlic: early June to September.
b) Cold storing garlic: September to next May.

Packaging details:
1) Loose packing:
a) *0kg/*0kg ctn
b) 5kg/*0kg/*0kg/ mesh bag
2) Small packing:
a) 1kg/bag, 1kg x *0 bags/ctn
b) **0g/bag, **0g x *0 bags/ctn
c) **0g/bag, **0g x *0 bags/ctn
d) **0g/bag, **0g x *0 bags/ctn
e) 3pcs/bag, *0kg/ctn
f) 4pcs/bag, *0kg/ctn