Description

Dear Sir/Madame,
 
Thanks for glancing over our Xanthan Gum is a microbial polysaccharide produced by the organism Xanthomonas capestris.
 

CAS Registry Number: [*********2]

Chemical Formula: (C_*5H_*9O_*9)_n

E-Number: E**5

• Food (F), technical grades (T) and oil (O)
• 3 different particle sizes: F (fine), N (normal) and G (coarse)

• CS: clear solution
• ST: salt tolerant
• DF: dust free
• ED: easily dispersible
• P: reduced pseudoplasticity
• QH: quick hydration
• AS: acid stable
• PC: Personal Care
• OC: Oral Care

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