CUSTARD APPLE(SOUR SOP)

Description

1. High Quality Product 
2. Made from Natural Sources 
3. No Artificial Color &Flavour 
4. Free From GMO 
5. GMP - ISO ****0 Certified

Custard Apple is from 3 to 8 inches in diameter with a lumpy green skin and upon maturity the fruit has a bluish or white blush. Some varieties are developed that have a red blush or red skin which are much more attractive. At maturity fruits have a custard like white pulp with small black seeds and the sweet flesh is eaten fresh or used for milkshakes and ice creams.

Custard Apple is haematinic, cooling, stimulant, expectorant, maturant, tonic. It is useful in anemia, burning sensation. The seeds are abortifacient and insecticidal and are useful in destroying lice in the hair. Leaves are used to overcome hysteria and fainting spells. Fruit is used in making of ice creams & milk beverages.

Specification

MOQ: 1kg 

Delivery Time:  Around 2 - 4 workdays after your payment.

Package:  Packed in *0cm * *0cm paper - drums and two plastic - bags inside for large quantity (above *0kg);

Packed in aluminum foil bag, double plastic - bag inside for 1 kg.

Net Weight: *5kgs/Drum

Gross Weight: *7kgs/Drum

Drum Size & Volume: I. D. *0cm × H*0cm, 0. *8 m³/ Drum

Storage:  Stored in a well - closed container away from moisture and strong light or heat.

Shelf Life: Two years if properly stored.

Type: Apple Product Type: Pome Fruit Style: Fresh Variety: Custard Cultivation Type: Common Color: Green Maturity: *6% Grade: A Size (cm): 8 Weight (kg): 0. 3 Place of Origin: CAMEROON/SOUTH AFRICA Brand Name: As per customer\'s demand