FOB Price
Get Latest Price0.3 ~ 0.4 / Metric Ton ( Negotiable )
|Minimum Order
Place of Origin:
-
Price for Minimum Order:
Minimum Order Quantity:
10 Metric Ton
Packaging Detail:
bag
Delivery Time:
15 to 20 days
Supplying Ability:
500 Metric Ton per Month
Payment Type:
T/T, L/C, Western Union, Money Gram, PayPal
Thailand
連絡先担当者 Bouba
Soi Phumchit 3 Rama IV Road Phra Khanong Sub District, Bangkok , Bangkok
Fish meal is primarily used as a protein supplement in compound feed.
Fishmeal is made by cooking, pressing, drying, and grinding of fish or fish waste to which no other matter has been added. It is a solid product from which most of the water is removed and some or all of the oil is removed.
Cooking: A commercial cooker is a long, steam-jacketed cylinder through which the fish are moved by a screw conveyor. This is a critical stage in preparing the fishmeal, as incomplete cooking means the liquid from the fish cannot be pressed out satisfactorily and overcooking makes the material too soft for pressing. No drying occurs in the cooking stage.
Pressing: A perforated tube with increasing pressure is used for this process. This stage involves removing some of the oil and water from the material and the solid is known as press cake. The water content in pressing is reduced from *0% to about *0% and oil is reduced to 4%.
Drying: If the meal is under-dried, moulds or bacteria may grow. If it is over-dried, scorching may occur and this reduces the nutritional value of the meal.
Grinding: This last step in processing involves the breakdown of any lumps or particles of bone.
