Description

The raw materials of meat and bone meal are mainly from by-products of pigs, cattle and sheep in slaughterhouse, whose main components are residual bone, skin, fat, offal, meat after the removal of edible part.
Using advanced equipment, scientificly processing, high temperature sterilization, to make the organic more easily absorbed by decomposition of long-chain to short-chain, greatly improving the palatability of animals and the absorption rate.
2.Features:
a. Colors: File mot;
b. High energy, high protein;
c. Rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and other trace elements;
d. palatability: Thick aroma,  induce animal to eat;
e. High security: Fresh raw materials, without corruption, produced by high temperature processing that killed harmful bacteria effectively;

f. Reducing the cost: Lower rice, good source of high-quality protein, and can replace part of fishmeal and soybean meal, can reduce feed costs, and can effectively improve the quality of the product.
3.The main indicators:
>Crude protein: min *0%
>Ash: max *0%
>Moisture: max *0%
>Ash: max *2%
>Fat: max *2%
>Phosphorus:  min 4%
>Calcium: min 8%.
4.Packing options:
>*0kg/*5kg PP/PE Export bags / big bags bulk in container
>Package according to the customers's requirement