Dried apricots with seedless yellow apricots and preserved apricots

Natural Dried Apricots dry under the sun and have a dark brown color. These dried apricots are tastier and sweeter comparing to sulfured apricots but they are less durable because chemicals (mainly sulfur) are not used during production.

Dried Apricots are a treat for your mouth, with a sweet and tart flavor, they can make sauces or confections. Unlike other dried fruits, such as dates, apples, and prunes, sun-dried apricots contribute more sweetness because of their pleasing tartness. Dried apricots are excellent sources of dietary fiber, they are also high in carotenoids and other potent antioxidant phytonutrients.

It contains rich protein, calcium, phosphorus, iron, vitamin C, and other ingredients, suitable for young to old people.

Additives
**0% natural product, guaranteed additives free, safe for children and pregnant women     

Character
Equal size, dark golden color, tastes juicy and sweet, thick flesh while no seed.

Functions
Arrest cough and asthma; moistening lungs; balance nutrition; improve immune system.

Uses
Dried apricots can be used as a snack, or for bakery, salad, making stew etc.