Description
High Quality 100% Refined Sunflower Oil
Physical and Chemical Specifications;
Commodity: BEST CONSUMED REFINED SUNFLOWER OIL
Processing type:Refined
Use: Edible (Cooking)
Product name: Edible Refined Sunflower seed Oil
Fit For Human Consumption
Description
PHYSICAL SPECIFICATIONS
Appearance Clear, Brilliant Yellow
Taste and Odour Bland, free from foreign odours & flavours
Frying Test No objectionable smell or odour when heated to
180ºC
Foam Test Neg
Colour 5º lovibond 3.5R, 35Y - max
Refractive Index at 60ºC 1.4500 -1.4600
Density at 20ºC 0.918 - 0.922
Insoluble Impurities 0.1% (max)
CHEMICAL SPECIFICATIONS
Moisture 0.05%max
Free Fatty Acids(Oleic Acid) 0.15% max
Iodine Value 124 - 139 Typical
Peroxide Value - milli Equiv./kg 4.0 max - stored under ideal
conditions
Phosphatides 5ppm max - mg/kg (as Phosphorous)
Cold Test -@********************tive
Smoke Point 232ºC
Allergen:Soya
Contains Genetically Modified Organisms
TYPICAL NUTRITIONAL INFORMATION AVERAGE NUTRIENT VALUES PER
100ML
Energy (kJ) 3389
Protein (g) 0
Glycaemic Carbohydrate (g) 0
of which Total Sugar (g) 0
Total Fat Content (g) 91.7
of which Saturated Fat (g) 13 - 16
of which Trans Fat (g) < 0.5
of which Monounsaturated Fat (g) 23 - 33
of which Polyunsaturated Fat (g) 50 -61
of which Omega-3 Fatty Acids (mg) 3000 - 8000
of which ALA (mg) 3000 - 8000
Cholesterol (mg) 0
Dietary Fibre* (g) 0
Sodium (mg) 0
Dietary Fibre Method AOAC 991.43
Shelf Life: 2 years ( 24 months
Packaging Detail: In pet-bottles (1L, 3L, 5L) Jerry cans- 10L, 20L,
25L, Drums, Flexi Tanks, Flexi Bags and also Customers packaging
choice. Pure Vegetable Cooking Oil Pure Vegetable Cooking Oil.
Benefits and Uses
Health Benefits Of Sunflower Oil
1. Lowers Cholesterol Levels
2. Treats Athletes Foot
3. Boosts Heart Health
4. Improves Immune System
5. Skin Care
6. Boosts Energy
7. Prevents Cancer
8. Reduces Inflammation
9. Reduces Severity of Arthritis
10. Protects Body
11. Prevents Infections
