タイトルまたは説明

India is considered to be one of the major producers and exporters of Fenugreek seeds. This spice occupies the third place in area and fourth in production among all the minor spices grown in this country. Fenugreek seeds contain ample composition of protein, starch, sugars, mucilage, mineral matters, volatile oil, vitamins, amino acid and enzymes. A wide range of uses were found in the ancient times. The traditional uses of Fenugreek in medicines include bronchial problems, tuberculosis, general body pain and skin problems.