Large hot air circulation drying oven

タイトルまたは説明

Characteristics of Hot Air Food Drying Machine
Most hot air is circulated in the oven so that heat efficiency is high and the energy is saved. There are adjustable air distribution plates inside the oven. By using the forced ventilation function, the materials can be dried uniformly. The heating source might be steam and electricity. It is a versatile drying equipment that can be used for drying various materials. When you utilize the drying machine, please notice the following tips:
1. When the machine starts to work, if the temperature is too low in the beginning, microorganisms may survive and even grow before the food is adequately dried. If the temperature is too high and the humidity too low, the food may harden on the surface. This makes it more difficult for moisture to escape and the food does not dry properly. So in the drying process, you should pay attention to the temperature.
2. There should be sufficient space among materials on trays, so that there is uniform distribution of heat.