POTATO POWDER

タイトルまたは説明

Description:
Potato powder is a dehydrated product made from fresh, high-quality potatoes.
Colour:
Light cream to pale yellow.
Texture:
Fine and smooth.
Moisture Content:
Typically, between 6% to 8%. Particle Size: Varies from fine powder to granules (typically between *0 and **0 mesh).
Aroma:
Characteristic aroma of fresh potatoes.
Flavour:
Distinct flavour of potatoes, free from any off-notes.
Purity:
Made solely from potatoes, without additives or preservatives.
Solubility:
Good solubility in water.
Microbiological Standards:
Compliant with safety standards for total plate count, yeast, mold, coliforms, E. coli, and absence of Salmonella.
Shelf Life:
 Typically, 6 to *2 months, depending on storage conditions.
Packaging:
 Food-grade packaging materials to ensure product integrity.
 
Allergen Information:
Free from common allergens such as gluten, soy, and dairy.
GMO Status:
Non-genetically modified organisms (GMO) declaration.
Chemical Residues:
Compliance with regulatory limits for pesticide and chemical residues.
Processing:
Produced using modern and hygienic manufacturing processes.
Bulk Density:
Specific bulk density depending on product application.
Storage Conditions:
Store in a cool, dry place away from direct sunlight.
Country of Origin:
India
Usage/Application:
Suitable for various food and beverage applications, such as soups, snacks, bakery products, and seasoning blends.
Also Known As
Spanish: harina de papa , French: poudre de pomme de terre , German: Kartoffelpulver , Italian: farina di patate , Portuguese: farinha de batata ,Dutch: aardappelpoeder , Russian: картофельная пудра (kartofel'naya pudra) ,Chinese (Simplified): 马铃薯粉 (mǎ lng shǔ fěn) ,Japanese: じゃがいもの粉 (jagaimo no ko) ,Korean: 감자 가루 (gamja garu)