タイトルまたは説明

In printing and textile industry 
Printing paste: Medium and high level printing as sizing paste for reactive dyes 
In food industry 
Stabilizer: For ice cream, yoghurt, cream and cheese etc; 
Thickener and emulsifier: For salads, pudding, jam, tomato sauce, caned products, etc; 
Hydration: For noodle, vermicelli, bread, cakes, cool and frozen products 
Gelling property: For frozen gelation foods, sugar coating, filler, protective cover for confectionery. 
Fresh keeping: For fruits, meats, poultry and aquatic products fresh keeping layer and additive in film of packing material for food. 
Lmitated food: For artificial jellyfish, grape, cherry, crab meat etc; 
Remedy nutraceutical food: For lowering sugar, excluding lead, reducing blood fat food. 
Daily chemical 
Film-formation, wetting agent: Various cosmetics, like face masks, etc. 
Pharmaceutical industry 
Excipient: Dental impression material, medical ointment, tablets