离岸价格
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国:
China
モデル番号:
-
离岸价格:
ロケーション:
-
最低注文量の価格:
-
最低注文量:
1
パッケージの詳細:
25KGS NET OF PP/PE BAGS
納期:
-
供給能力:
-
支払いタイプ:
T/T, L/C
製品グループ :
-
連絡先担当者 Ms. Anita
GaoQiao, Hangzhou, Zhejiang
Sorbitan monostearate soluble in isopropyl alcohol, tetrachloroethylene Turbidity shaped in xylene, good for water-in-oil type emulsifier, have very strong emulsifying dispersion and wetting effect.
INS:**1
Application:
For dry yeast,margarine,shortening,candy,chocolate,coffee mate and other food processing(as shown in the table)
| Application range | Function | Suggested dosage |
| Dry yeast | Acts as the carrier of active yeast.Promotes dry yeast shape and maintains the bio-activity after hydration. | *0%**5% of water,1% of dry yeast |
| Margarine | Maintains fine and stable water-oil dispersion.Improves plasticity.Prevents splashing during frying. | **1.5% |
| Shortening | Adjusts oil crystal.Improves stability and whipping strength | **1.5% |
| Whipping cream | Shortens whipping time.Improves foam volume and structure.Creates a nice and stiff foams. | 0.**0.5%,usually with DMG and PGE |
| Coffee-mate | Gives a more uniform fat globule size distribution resulting in improved whitening effect and dissloves in whater well. | 0.**1% of oil and fat,usually with DMG |
| Cake emulsifier | Enlarges cake volume.Improves cake texture and paste stability.Prolongs shelf life. | **5%,usually with DMG, PGE and PGMS |
| Cake | Enlarges cake volume.Improves cake texture.Prolongs shelf life. | 0.5% of flour,usually using cake gel directly |
| Bread | Enlarges volume and improves texture. | 0.3% of flour,usually using mixed emulsified oils and fats |
| Ice cream | Promotes emulsifying if dairy fat.Prevents thick ice crystal.Improves mouth feel and shape retention.Increases bulging rate | 0.**0.3%,usually with DMG |
| Confections and chocolate | Improves oils and fat dispersion.Decreases cyrup viscosity and adjusts crystallization of confections. | 0.**1%,usually with Tween *0 |
| Protein beverage | Prevents delamination and sedimentation.Provides smooth mouth feel. | 0.**0.6%,usually with DMG |
| Solid drinks | Improves water-solubility and strengthens whitening. | 0.**0.3% |
| Dairy | Promotes fats dispersion and prevents delamination | 0.**0.3% |
| 国: | China |
| モデル番号: | - |
| 离岸价格: | Get Latest Price |
| ロケーション: | - |
| 最低注文量の価格: | - |
| 最低注文量: | 1 |
| パッケージの詳細: | 25KGS NET OF PP/PE BAGS |
| 納期: | - |
| 供給能力: | - |
| 支払いタイプ: | T/T, L/C |
| 製品グループ : | - |
