Dear Sirs: Our company specializes in producing feed additive. Especially the commodity of phytase , we have good quality and advance workmanship. We hope to have an opportunity for cooperating...
    This product is particularly developed for production of apple juice. This product is manufactured in accord with the standards of FDA, WHO and This product is deveoped from advanced strain...
    The bonds formed by Transglutaminase exhibit high resistance to proteolytic degradation. This can improve the properties of proteins in foods, such as emulsification, gelation, viscosity and therm...
    Enzymes by YOKOBIO have been widely used in modern food industry. Yorenni is microbial cheese rennet produced by biotechnological fermentation of Rhizomucor miehei microorganism which is isolated f...
    Quick Details CAS No.: bio Other Names: bacillus subtilis MF: bio EINECS No.: NM Place of Origin: Shanghai, China Type: Feed Grade Amino Acids, Feed Grade Antibiotic amp amp Antibacterial Agents,...
    Papain is a sulphiydril protease obtains from latex of green unripe papaya. Carica papaya . Papain as an enzyme, has the ability to catalyse specific chemical reaction as such has some technological
    Effects on Bakery: 1.. strengthen gluten network and stablizer air chember 2. Improve proofing tolerance 3. make the dough drier and improve operational performance 4. enhance water absorption 5. i...
    We are the biggest manufacture of plant protease Bromelain in the world, with annual output 400MT
    Yellow or orange yellow crystalline powder Function: Antioxidant enhance cellular energy treat congestive heart failure, natural antioxidants, can improve the organism amp 39 s immune syst...
    Product Description Product Benefits Acost-effectiveAlpha-Amylase ensures faster fermentation, desirable texture, volume, skin color and baking quality. amp nbsp amp nbsp Description BAA-0100 is...
    Coated Lipase for Feed /Detergent Enzyme /Alkaline Protease /Alkaline Lipase /Amylase /Cellulase/liquid , powder , granules
    acid, 2- 1-carboxyethoxy -1-methyl-2-oxoethyl ester, calcium salt 2:1 calcium bis 2- 2- octadecanoyloxy propanoyl oxy propanoate Molecular Formula: C48H86CaO12 Molecular Weight: 895.2672 ...
    Description: Sucrase, Acirc nbsp named as Invertase, fructofuranoside fructohydrolase EC.3.2.1.26 , could specifically hydrolyze the fructofuranoside band of the non-reducing sugar. Sucrase coul...
    Product: Acirc nbsp Acirc nbsp Acirc nbsp Alpha Dextranase Description: Liquid or powder, the product complies with JECFA FAO/WHO amp FCC recommended specifications of food grade enzyme...
    Chemical and Physical Data: Enzyme Activity: 5, 000U/g, 10, 000U/g, 20, 000U/g, 50, 000U/g, 100, 000U/g, 250, 000U/g Apperaance: Light Yellow or White Granule Particle size: 125-300 amp mu m Loss o...
    Coenzyme Q10, also known as ubiquinone, ubidecarenone, coenzyme Q, and abbreviated at times to CoQ10, CoQ, Q10, or Q, is a 1, 4-benzoquinone, where Q refers to the quinone chemical group, and 10 re...
    A lipase is a water-soluble enzyme that catalyzes the hydrolysis of ester bonds in water acirc insoluble, lipid substrates. Lipases thus comprise a subclass of the esterases.
    One of the main enzymes, xylanase, which contains endo-xylanse of high activity, can take effect more rapidly and decompose the substrates more thoroughly. Other enzymes, through the optimum combinat
    Product: Acid Lactase Description Acirc nbsp Acirc nbsp Apurified preparation of Acirc nbsp lactase derived from Aspergillus oryzae, Acirc nbsp International Enzyme Number EC 3.2.1.23, GB27...
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